섬유
role of polyacrylate starch copolymer in water sorption
- 출판일1999.03
- 저자
- 서지사항
- 등록일
2016.11.02
- 조회수
239
water sorbence by saponified polyacrylonitrile-grafted polysaccharides was studied in relation to practical end uses. graft copolymers prepared from wheat flour, corn flour, cotton wool, and rayon fibers swelled to a gel, exhibiting a 10- to 20-fold increase in sorbency over the starting materials. a further enhanced water capacity was obtained when homopolymer was not removed. the mechanism of swelling to a gel appears to involve electrolyte osmotic pressure generated by a donnan equilibrium. grafting starch elevated its heat of water vaporization above that of pure water, and increased its capacity to adsorb water from ethanol-water vapor at 40 $degree$ above that of native starch. at higher temperatures, however, the dehydrating capacity decreased to that of native flour (edited author abstract) 21 refs