섬유

determination of toxaphene in milk, butter and meat

  • 출판일1999.03
  • 저자
  • 서지사항
  • 등록일 2016.11.02
  • 조회수 246
toxaphene (camphechlor) is currently one of the most abundantly used organochlorine pesticides with an annual world production in 1970 of 17 million kg. its area of application covers small grains, rice, soyabeans, vegetables, control of cotton insects and the eradication of ticks on livestock. the authors' interest stems from the latter use which usually involves the dipping of livestock, a practice, which it is believed, leads to raised levels of toxaphene in the milk and meat of animals. the procedure described here has met requirements for the routine but accurate analysis of toxaphene residues in milk, butter and meat. 11 refs
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