[사] Properties of Specialty Yarns Based on Raw and Dyed Cotton 출판일 : 2003.01.01 저자 : Ja-Gil Koo, Jung-Woo Park, Seung-Kook An, Young-Seok Koo 서지사항 : Textile Research Journal, Volume 73, No.1(2003), 26-30페이지 등록일 : 2012.06.11 I 조회수 : 79 작성자 : admin |
During the manufacture of specialty yams by blending dyed cotton and raw cotton, fibers
damaged by the dyeing process degrade the physical properties of the specialty yams. For a
raw cotton blended with a large amount of dyed cotton, the spinnability of the specialty yarn
worsens due to the disparity of the raw materials, which makes fine count specialty yarns.
difficult to manufacture. The basic properties of the component fibers of a specialty yarn, such
as strength, elongation, unevenness, and spinnability, are analyzed as a function of the
blending ratio of the dyed cotton to provide reference properties for fine count specialty yams.
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